REDEFINING DESSERT SINCE 2012
Founded in 2012, Chill-N Nitrogen Ice Cream brings fresh energy and innovation to the ice cream scene. We're a fast-paced franchise fostering a fun and creative environment, constantly evolving to surprise and delight our customers.
Every cup is made to order, allowing you to customize your perfect scoop with unique flavors and Mix-N's to accommodate almost all dietary restrictions. We even welcome your suggestions for new creations!
Our automated processes and use of liquid nitrogen guarantee the smoothest, most delicious ice cream you've ever tasted. Come experience the Chill-N difference – happiness served one cup at a time!
Discover the magic of nitrogen ice cream 🪄️
Chill-N uses nitrogen to create the freshest and creamiest ice cream possible. By flash freezing our made-to-order ice cream with liquid nitrogen, we are able to create a smooth and velvety texture that traditional ice cream-making methods simply can't match.
The brains behind Chill-N 🧠
Chill-N Nitrogen Ice Cream is the brainchild of ice cream-loving Daniel Golik. So much loving that he spent 6 months in his garage, but 3,456,789 brain-freezes later, the almighty “nitrogen ice cream equation” was perfected and Chill-N was born.
Usually, the ice cream you get has been prepared days, weeks, or even months before you get a scoop of it. Not with Chill-N. We're all about instant ice cream magic—pick your flavors, we'll mix them up on the spot for a totally original and delicious scoop.
Daniel Golik
david leonardo
Our Chill-N Driving Source
Meet David Leonardo, the one behind Chill-N's growing franchise! David's expertise lies in expanding brands. Recognized as a rising star in the restaurant scene, he earned a spot on FSR's 40 under 40 list in 2014. Certified Franchise Executive since 2006, David's entrepreneurial spirit fuels Chill-N's growth, making him the driving force behind your favorite liquid nitrogen treats.
Donna Golik
Chief Brand Officer
Making Chill-N an experience
Donna Golik is the Co-Founder & Chief Brand Officer of Chill-N! Donna's passion for creating unforgettable ice cream experiences shines through in every frozen treat. She developed several proprietary recipes for Chill-N, including her favorite, Chill-N Hot Fudge. With a keen eye for branding, she's the creative force behind Chill-N's unique appeal. Her innovative spirit helped launch Chill-N into ice cream stardom, where every scoop tells a story.
Interested in Joining the Chill-N Team?
dream of opening your own chill-n? ️💭
Join our successful team of franchisees and be part of the liquid nitrogen ice cream revolution. Learn more about becoming a franchisee and make sure to find out if you pre-qualify by our financial partner!
